A passion for providing outstanding customer service, and a commitment to demonstrating and teaching guest service skills to others. Ability to multi-..Share
We prohibit discrimination and or/harassment of any type, including but not limited to discrimination and or harassment based upon race, religion, rel..Share
The successful Deckhand is responsible to maintain the appearance and cleanliness of the vessel, ensuring guest comfort and safety while underway, and..Share
A successful cook is hospitable and cordial to coworkers and guests, and acts safely and responsibly. Receive and store food and supplies using proper..Share
Ensure that all staff consistently follows and adheres to all health department sanitation codes and requirements thereby maintaining the Company’s st..Share
Your time. Your Goals. What is DoorDash Available in over 4,000 cities in the U.S, DoorDash connects local businesses and local drivers (called Dasher..Share
Command vessel in a manner appropriate to vessel characteristics and in response to weather and sea conditions, ensuring safe and efficient operations..Share
Starting pay - $17.00 plus tips City Experiences is seeking a Fine Dining Server for our City Cruises operation in Washington, DC About Us: City Ex..Share
The successful Server will be part of the Spirit of Washington crew and will be competent in serving food and beverages, is hospitable and cordial to ..Share
The Encompass Group is working with one of America's premier think tanks in the country and they are looking for an Event Coordinator. The work of the..Share
As the Events and Office Assistant with this fast-paced organization, you will provide logistical support for the events and meetings team. The compan..Share
Responsible for ensuring exceptional guest experiences, managing diverse dining venues, leading a dynamic team, and upholding top-notch service and sa..Share
Should also possess a wide-ranging understanding of marketing concepts and tactics to contribute effectively to the company's marketing plan and offer..Share
Ensure that all food and beverages are prepared and served in accordance with quality standards and customer preferences. Train and develop restaurant..Share