Ability to clearly and pleasantly communicate both verbally and in writing in English with management and co-workers, both in person and by telephone/..Share
As a Houseperson, you would be responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotel"s ..Share
Marriott offers a bonus program, comprehensive health care benefits, (k) plan with up to 5% company match, employee stock purchase plan at % discount,..Share
Greet guests and complete the registration process to include, but not limited to, inputting and retrieving information from the computer, confirmatio..Share
Practice correct food handling and food storage procedures according to federal, state, local and company regulations. Hilton is proud to support the ..Share
This stylish and sophisticated Forbes 4-Star hotel has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and..Share
Cultivate your career with Viceroy Hotel Group and be a part of an incredible hotel in Washington, DC! Viceroy Washington DC personifies the eclectic ..Share
As a Food & Beverage Manager, you will direct and organize the activities of the Food & Beverage outlets to maintain the high standards of food and be..Share
Cultivate your career with Viceroy Hotel Group and be a part of an incredible hotel in Washington, DC! Viceroy Washington DC personifies the eclectic ..Share
The Iconic Washington Hilton, located in the epicenter of the Adams Morgan, Dupont Circle, U Street and 14th Street is looking to expand their reserva..Share
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades ..Share
Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all..Share
The ideal candidate for this position will have experience with high volume, banquet style prep and cooking (both hot and cold), as well as restaurant..Share
Comply with health and hygiene preparation standards, possess an understanding of dietary requirements and the ability to follow policies and procedur..Share