Must have either: An associate’s degree in culinary arts, with a minimum of five (5) years’ non-supervisory experience in the food service industry AN..Share
Working alongside James Beard nominated Chef/Owner Matt Hill and the RAD team, the Executive Chef will help drive creativity, uphold the brand ethos, ..Share
As Executive Chef, you’ll work closely with the General Manager to co-lead the restaurant, overseeing all kitchen operations and contributing to..Share
Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contr..Share
As Executive Chef, you’ll work closely with the General Manager to co-lead the restaurant, overseeing all kitchen operations and contributing to..Share
Posted 2 weeks ago
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We are looking to add a skilled, experienced Event Chef to our Wined & Dined team in the Northern Virginia + DC-Metro area. As an Event Chef, you will..Share
Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contr..Share
CATERING SOUS CHEF Our Catering Sous Chef is a highly skilled, hands-on culinary leader who serves as the operational backbone of the catering kitchen..Share
The Sous Chef will support the Executive Chef in managing kitchen operations, leading the team, and ensuring exceptional food quality and consistency ..Share
Company Description Mix & Mingle Coffee Lounge is a community-centered café and lounge in Clinton, Maryland, offering specialty coffee, brunch, handcr..Share
COMPENSATION: Competitive base salary commiserates with experience & benefits program including medical and dental insurance. Bonus structure availabl..Share
Executive Chef 1757 Golf Club Dulles, Virginia 1757 Golf Club is seeking a talented and experienced Executive Chef to lead the culinary operations of ..Share
Prior experience as a Chef de Cuisine a big plus - Minimum of 6 years of progressive culinary experience as a Sous Chef, Executive Sous Chef in well-r..Share
Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contr..Share
Working alongside James Beard nominated Chef/Owner Matt Hill and the RAD team, the Executive Chef will help drive creativity, uphold the brand ethos, ..Share