Prior experience as a Chef de Cuisine a big plus - Minimum of 6 years of progressive culinary experience as a Sous Chef, Executive Sous Chef in well-r..Share
Must have worked as an Executive Chef or head Sous Chef at a well-established. This is a full-time, on-site role for an Executive Chef located in Wash..Share
Under the guidance of two award-winning chefs- Long Shot Hospitality chef Kyle Bailey and Texas native and. The Sous Chef will support the Executive C..Share
The Sous Chef assists the Executive Chef in preparing nutritious, high-quality meals that support the daily physical well-being of approximately 65 re..Share
Dauphine’s is Seeking an Executive Chef to Lead Our Award-Winning Team. We’re looking for a creative, driven chef with a strong culinary f..Share
Posted 6 days ago
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We are seeking an innovative and skilled Executive Chef to lead the culinary team at our fine dining establishment. This is an excellent opportunity f..Share
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine con..Share
Working alongside James Beard nominated Chef/Owner Matt Hill and the RAD team, the Executive Chef will help drive creativity, uphold the brand ethos, ..Share
A premier fine dining restaurant seeks an experienced Executive Sous Chef with a background in French and American Cuisine to assist the Executive Che..Share
Morrison Healthcare**Position Title: BENCH EXECUTIVE CHEF****Pay Grade: 15****Reports To: SR DFNS/RDO****Salary: $90,000 - $110,000****Other Forms of ..Share
**Role Overview****_Work for a company that cares for its people and offers opportunities for personal growth._****Sodexo** is seeking a driven **Exec..Share
As a leader in a new opening environment, the Chef de Cuisine will be instrumental in hiring, training, menu execution, and establishing best practice..Share
We are seeking a Corporate Pastry Sous Chef to support and extend the work of our Corporate Pastry Chef across recipe development, product application..Share
At least five (5) years relevant experience in a senior Sous Chef or Lead Chef role in a full-service chef-driven restaurant. Hotel AKA Alexandria is ..Share