Full-time and part-time positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Prog..Share
Ensures that all prepared items are labeled, dated, covered, monitored f Production, Food, Cook, Part Time, Customer Service, Restaurant, Grocery. Share
Full-time and part-time positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Prog..Share
Full-time and part-time positions offer the following benefits** to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Prog..Share
Posted 2 months ago
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Harris Teeter - - Responsibilities: Prepare, process, package, and stock products according to Fresh Foods standards; Provide customer service, clean..Share
Work-Life Balance Enjoy flexible schedules with both full-time and part-time positions available. Are you passionate about creating delicious meals a..Share
Kisco Senior Living - - Responsibilities: Prepare meals for residents, guests and associates; Ensure high quality of seasonally prepared meals; Maint..Share
BENEFITS FOR OUR TEAM MEMBERS**
+ **Full-time and part-time positions** are offered the following benefits: Retirement Plan, Associate Shopping Pro..Share
Marriott Hotels - 775 12th Street Northwest - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food; Op..Share
*Be part of an amazing story* Macy's is more than just a store. We're a story. One that's captured the hearts and minds of America for more than 160 y..Share
Compass Group - 1100 Wilson Boulevard - Responsibilities: Prepares food to ensure it is nutritious and properly flavored in accordance with applicabl..Share
We are proudly Virginia owned and operated! We have opportunities for dynamic Dining Services Cooks to join our team! A few of the exceptional benefit..Share
Both full-time and part-time positions offer the following benefits to associates:
+ Retirement Plan
+ Associate Shopping Program
+ Health and Well..Share
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that..Share