To be successful in this position, the Chef De Cuisine must have excellent attention to detail, display a sense of urgency and demonstrate strong orga..Share
To be successful in this position, the Chef De Cuisine must have excellent attention to detail, display a sense of urgency and demonstrate strong orga..Share
Menu development, staff training, hiring, ordering are all major responsibilities for the Chef de Cuisine while keeping the highest standards. The Che..Share
Some of our recent company awards and accolades include but not limited to:. Demonstrates drive to provide exceptional guest service. Star, Washington..Share
We are Equal Opportunity Employers and provide equal employment opportunities to all applicants for employment without regard to color, race, gender i..Share
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Founded in 1988, Food & Friends provides medically-tailored meals, nutrition support, and friendship to people living with AIDS, cancer, and other lif..Share
Some of our recent company awards and accolades include but not limited to:. Demonstrates drive to provide exceptional guest service. James Beard Awar..Share
Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine con..Share
Demi Chef de Partie - Thai Cuisine(. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recip..Share
CATERING SOUS CHEF Our Catering Sous Chef is a highly skilled, hands-on culinary leader who serves as the operational backbone of the catering kitche..Share
Job Description: Event Planners & Catering Staff is always looking for great, passionate, dedicated, and hard-working team members to join our team. Y..Share
Lead and motivate your chef's in training team by modeling culinary expertise and a good attitude in order to always deliver delicious food. Staying o..Share
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experienc..Share
Previous experience as a CDC, Sous Chef, or equivalent leadership role
	. The CDC is in charge of the day-to-day kitchen, ensuring food quality, te..Share